Begin with a sliced apple.
Deliberately eat one bite out of each slice.
Then proceed to eat everything except the skin.
Finally eat the skin - I guess he likes to save the "best" for last :)
He kindly had a slice in each stage for me to take a picture.
He does the same thing with toast and bagels and other such items. Eat the insides first until you have a LONG strip of skin or crust and then eat that part last.
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